PL | EN

The access to abortion around the world

The last 50 years have been characterised by liberalising abortion laws, especially in the industrialised world. According to the World Health Organization (WHO), approximately 73 million abortions are performed globally annually. It means approximately 39 abortions per 1,000 women worldwide, a rate that has remained roughly the same since 1990.

The safety of abortion procedures varies significantly between countries where abortion is legal and countries with restrictive abortion restrictions. Nearly 90% of abortions in countries with liberal abortion laws are considered safe compared to only 25% of abortions in countries where the medical procedure is banned. According to the WHO, approximately 5-13% of deaths of pregnant women worldwide are caused by complications after unsafe abortions, most of which occur in low- and middle-income countries.

Access to safe, high-quality abortion services is a prerequisite for women’s empowerment and bodily autonomy. Although abortion is not explicitly mentioned in the 17 Sustainable Development Goals (SDGs), adopted in 2015 by all 193 UN member states, both SDG 3 (“Good health and quality of life”) and SDG 5 ( “Gender Equality”) aims to ensure “universal access to sexual and reproductive health services” as well as “universal access to sexual and reproductive health and rights.”

Read also
New economic corridors: IMEC and Nizhne Leninskoye–Tongjiang
New economic corridors: IMEC and Nizhne Leninskoye–Tongjiang
During the summit of G20 leaders in New Delhi, they announced the emergence of the India-Middle East-Europe Economic Corridor (IMEC). IMEC is a transnational rail and shipping route spanning two continents that aims to boost economic development by improving Asia’s connections and economic integration with the Gulf states and Europe. It will consist of two […]
Technology and food: fruits from the laboratory and the Farm of the Future
Technology and food: fruits from the laboratory and the Farm of the Future
At the Future Farm of Wageningen University & Research, scientists want to produce more food and thus reduce greenhouse gas emissions in agriculture. They experiment, among others, with a crop diversity method that uses water more efficiently, reduces the risk of plant diseases, is healthier for the soil and produces higher yields. The farm’s drainage […]
Digital bioacoustics, electric bees and the the altiplano mouse
Digital bioacoustics, electric bees and the the altiplano mouse
A swarm of honeybees can produce as much electricity as a thundercloud, and a billion bees generate enough electricity to light an LED. According to scientists from, among others, the University of Reading, mass movements of insects in the atmosphere may even impact weather – the formation of clouds and the spread of dust – […]
Culture and technology helping illiterate and homeless people
Culture and technology helping illiterate and homeless people
In Kinshasa, Congo, in the Mokili Na Poche cultural centre, in a recording studio for homeless minors, they find a safe haven, sing about their lives on the streets and dream of a better future. Children and teenagers can also wash, eat and participate in music, art and reading classes there. Meanwhile, the English Behind […]
Political arrangements, humanitarian aid and the World Food Program
Political arrangements, humanitarian aid and the World Food Program
In the face of a humanitarian disaster, do political sympathies determine the acceptance of international aid? After the earthquake in Morocco, the state authorities did not accept many proposals from around the world. They only singled out “offers of support from friendly countries: Spain, Qatar, Great Britain and the United Arab Emirates.” Moroccans did not […]
Previous issues